Leftover chapaati samosa
Open in Cookpad AppSteps
- 1
Cut the chappati into half equal part.make a past to mix ararot and water mix.naw fold half chapati like a cone as shown in the pic.and fill 2-3tsp leftover bhaji or sabji like gobhi aalu or gaajar aalu any dry veg sabji which u have.apply ararot paste on aage and seel chapati samosa perfectly.
- 2
Like this make all samosa
- 3
Heat oil in a pan on mideyam flame and fry all samose till golden Krispy.
- 4
Like this
- 5
Enjoy tasty chapati samosa with chatney or souse as u like
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