Sindhi Aaloo

Name: Sindhi Aaloo
Cuisine: Indian
Ingredients: 1/2 kg Potatoes; to taste Salt; 1/2 tsp Turmeric powder; 1 tsp Red chilli powder; 1 tsp Coriander powder; 2 cups Oil

Maanvi Ajay Goodwani @cook_12229796

Raipur - Chhattisgarh

#family

Potato is very special for every member of family..
Sharing Sindhi Style of Potato👍

NOTE :- quantity of spices can be changed as per taste

#family

Potato is very special for every member of family..
Sharing Sindhi Style of Potato👍

NOTE :- quantity of spices can be changed as per taste

Maanvi Ajay Goodwani @cook_12229796

Raipur - Chhattisgarh

#family

Potato is very special for every member of family..
Sharing Sindhi Style of Potato👍

NOTE :- quantity of spices can be changed as per taste

#family

Potato is very special for every member of family..
Sharing Sindhi Style of Potato👍

NOTE :- quantity of spices can be changed as per taste

Saved

Ingredients

1/2 kgPotatoes
to tasteSalt
1/2 tspTurmeric powder
1 tspRed chilli powder
1 tspCoriander powder
2 cupsOil

Saved

Steps

1

Peel & cut potatoes in pieces.
2

Heat oil, Fry pieces of potatoes. (Don't crisp fry)
3

Now take out oil in bowl, let the potatoes be there, Add salt & turmeric powder, Mix gently.
4

Add one small spoon of used oil in potatoes, cover & cook in slow flame 3-4 minutes.
5

Add coriander powder & red chilli powder & mix gently, Cook for 2 minutes.
6

Ready to serve👍