Macaroni

Name: Macaroni
Cuisine: Indian
Ingredients: 300 gm macaroni; 2 onion; 1 tsp garlic paste; 1 cup tomato puree; 1/2 cup sweet corn; 1/2 cup peas; to taste salt; 1 tsp Red chilli powder; 1 tsp Green chilli sauce; 1 tsp oregano; 1 tsp Chilli flakes; 1 tsp Maggi masala; 2 tbsp ketchup

dimple sukhija @cook_13458414

Macaroni

dimple sukhija @cook_13458414

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Ingredients

300 gmmacaroni
2onion
1 tspgarlic paste
1 cuptomato puree
1/2 cupsweet corn
1/2 cuppeas
to tastesalt
1 tspRed chilli powder
1 tspGreen chilli sauce
1 tsporegano
1 tspChilli flakes
1 tspMaggi masala
2 tbspketchup

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Steps

1

Firstly take a pan add a water and salt in it. Add macaroni in it and boil the macaroni for 10 to 12 minute till it become soft.
2

Now in another pan add oil and put garlic paste and saute it for 30 second. Now add chilli flakes in it.
3

Now add veggie like onion, corn, peas in it & cook it for 3 mint.
4

Put tomato puree in this and mixed well.
5

Add green chilli sauce, ketchup & also add salt and red chilli powder and saute it.
6

Cook it for 3-4 minute.
7

After that add boiled macaroni and mixed well.
8

Now it's ready in 2 minute.
9

Serve it and put chilli flakes, oregano on it..