Leftover banana Curry Palyam

#leftovers
Leftover banana Curry is used to prepare flavourful palyam like aloo palyam.
Leftover banana Curry Palyam
#leftovers
Leftover banana Curry is used to prepare flavourful palyam like aloo palyam.
Steps
- 1
Take leftover banana Curry pieces, immerse in water.
- 2
Remove the peel.
- 3
Mash smoothly.
- 4
Heat a pan with oil.
- 5
Add mustard seeds, urad dal, Chanadal, red chilli.
- 6
Let it splutter, add curry leaves.
- 7
Add in onions, fry till transulant.
- 8
Add black pepper powder.
- 9
Add tomato, salt, turmeric powder, green chilli, ginger, saute well.
- 10
Add mashed bananas, saute for 2 minutes in low medium-low flame.
- 11
Take off flame and use it as aloo palyam.
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