Steps
- 1
Ek bowl me suji aur dahi ko ache se mix kar le..
- 2
Ab isme salt aur sugar dal ke mix karein..
- 3
Jab ache se mil jaye to is batter ko dhak kar 25 min ke liye rakh de..
- 4
Ek cooker me water dale aur ek stand rakh de..
- 5
Ab better ke teen part kar le..
- 6
Ek me spanich mila de aur 1/2 tsp eno dal ke mix karein..
- 7
Jisme dhokla banana hai ume oil laga de aur uske upar green wala batter dal de aur gass par rakh de..
- 8
Ab white wale better me eno dal de jab green wala check kar le ager stick me better nahi laga to white wala paste dal de aur dhak de...
- 9
Same waise hi saffron colour ko karna hai ek paste me carrot dale aur eno dal ke mix karein...Aur usme dal de...
- 10
Beach me check karein ager stick me better nahi lag raha hai to apka dhokla ready..
- 11
Tadka dene ke liye pain me oil dale jeera,hing musderdseeds aur curry leaves dal de aur green chilli dal ke dhokla ke upar dal de serve karein tiranga dhokla..
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