Tricolour Cake

Name: Tricolour Cake
Cuisine: Indian
Ingredients: 1 1/4 cup Maida; 1/4 tsp Baking Soda; 1/4 tsp Baking powder; 1/2 cup Curd; 1/4 cup Milk; 3/4 cup Sugar; 1/4 cup Oil or Butter; as needed Vanilla essence a few drops; as needed Orange cake colour a few drops; as needed Green cake colour a few drops

Mamta Agrawal @cook_9214619

Bihar

#tricolourpost2
Tri Colour Cake is a good option when you want to cook something different .This dish is often prepared for special occasions like independence day or republic day.

Mamta Agrawal @cook_9214619

Bihar

#tricolourpost2
Tri Colour Cake is a good option when you want to cook something different .This dish is often prepared for special occasions like independence day or republic day.

Saved

Ingredients

1 1/4 cupMaida
1/4 tspBaking Soda
1/4 tspBaking powder
1/2 cupCurd
1/4 cupMilk
3/4 cupSugar
1/4 cupOil or Butter
as neededVanilla essence a few drops
as neededOrange cake colour a few drops
as neededGreen cake colour a few drops

Saved

Steps

1

In a bowl sieve maida, baking powder and
baking soda.In another bowl mix sugar and milk. Then add
curd and butter. Mix well.
2

Mix dry ingredients with liquid ingredients.
Add vanilla essence. Divide this better into
three parts.In one part mix orange food colour, in the
second part add green food colour and let the
third part remain white
3

Grease a baking tin. Pour the better alternatively.Bake it in pre heated oven at 180 degree for 20 to 30 minutes or till baked.
4

Cool and cut the cake in slice serve with tea or coffee.