Steps
- 1
Mash your bananas
- 2
Preheat oven and prepare baking tin
- 3
Mix butter and oil till combined
- 4
Cream butter/oil mixture with sugar till pale and fluffy
- 5
Seive flour baking soda and powder together twice
- 6
Add eggs one at a time mixing well after every addition
- 7
Add flour twice
- 8
Add your mashed bananas and mix lightly
- 9
Bake at 160 till a skiwer inserted at the center comes out clean.
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