Paneer

Name: Paneer
Cuisine: Indian
Ingredients: 2 large onion; 1 large tamoto; 1 large green chilli; 3 tablespoon Oil / ghee; 500 Gm paneer; To taste salt; To taste red chilli powder; To taste turmaric powder; To taste coriander powder; To taste garam masala; 1 tsp Ginger paste

Aanchal Charaya @cook_13655932

Paneer

Aanchal Charaya @cook_13655932

Saved

Ingredients

2large onion
1large tamoto
1large green chilli
3 tablespoonOil / ghee
500 Gmpaneer
To tastesalt
To tastered chilli powder
To tasteturmaric powder
To tastecoriander powder
To tastegaram masala
1 tspGinger paste

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Steps

1

Firstly we take a pan..
2

We added into oil / ghee..
3

Then we added into ginger paste
4

Then we added into chopped onions
5

Then we added into chopped tamoto and green chilli..
6

Then we added into salt, red chilli powder, tarmaric powder, coriander powder and garam masala..
7

Then we added into paneer..
8

Then mix well and let it get heat up all the way through.. Then turn of the stove
9

Now serve it.

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Cooksnaps

Saved

Aanchal Charaya @cook_13655932

on August 23, 2018 16:00

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