Braai Broodjies

Name: Braai Broodjies
Yield: 30 servings
Cuisine: South African
Ingredients: Saved myself the hassle and bought ready made bread dough; 2 packets potato bake bacon&cheese flavours; Chedder cheese for garnish; 200 ml full cream; 200 ml milk; Supposed to add 200ml of powdered biltong but I didn't have some; 1 onion but I didn't use it

theforklessfuss @cook_8533536

Randpark Ridge

Found the recipe on pinterest and seeing I love to braai, I thought I should try it

theforklessfuss @cook_8533536

Randpark Ridge

Found the recipe on pinterest and seeing I love to braai, I thought I should try it

Saved

Ingredients

30 servings

Saved myself the hassle and bought ready made bread dough
2 packetspotato bake bacon&cheese flavours
Chedder cheese for garnish
200 mlfull cream
200 mlmilk
Supposed to add 200ml of powdered biltong but I didn't have some
1onion but I didn't use it

Saved

Steps

1

Made 30 balls from the bread dough and line them up on 3 greased (bake&cook spray) oven trays
2

Mix the potato bake with the cream and pour it over the balls
3

Grate the chedder cheese on top and bake for 25 minutes
4

Once the cheese is melted and golden brown....it's ready for consumption. It's creamy and thick at the bottom but the balls r fluffy and cheesy on top