A picture of Bottle gourd moong daal.

Bottle gourd moong daal

Dipti debnath @cook_12746963

Bottle gourd raw moong daal is a leading cusine of Bengal

Bottle gourd raw moong daal is a leading cusine of Bengal

Bottle gourd moong daal

Dipti debnath @cook_12746963

Bottle gourd raw moong daal is a leading cusine of Bengal

Bottle gourd raw moong daal is a leading cusine of Bengal

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Ingredients

20 minutes

4-5 servings

200 gmraw moong daal
1/2 bottle gourd sliced
1 tspnigella seeds
1/2 tspcelery seeds
1red chilli whole
1/2 tspturmeric powder
To tastesalt and sugar
As neededoil

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Steps

20 minutes

1

Heat oil and temper nigella seeds and red chilli
2

Add gourd slices and saute well adding salt and turmeric powder
3

Cover and let it boil and soft
4

Add moong daal and boil
5

Add sugar as the daal and gourd become soft
6

Serve it with rice

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Cooksnaps

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Dipti debnath @cook_12746963

on August 24, 2018 18:11

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