Cream whipped choco pie

Name: Cream whipped choco pie
Total time: 12600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup crushed digestive biscuits; 5 tbsp melted butter; 2 cup chopped milk chocolates; 1/2 cup milk; 2 cup powdered sugar; 2 cup whipped cream

Harminder Kaur Sethi @cook_12688480

#chocolate
post 1
It's a favourite of all ,bhi tasty . It's a time consuming dessert .

Harminder Kaur Sethi @cook_12688480

#chocolate
post 1
It's a favourite of all ,bhi tasty . It's a time consuming dessert .

Saved

Ingredients

3 hrs 30 mins

4 servings

1 cupcrushed digestive biscuits
5 tbspmelted butter
2 cupchopped milk chocolates
1/2 cupmilk
2 cuppowdered sugar
2 cupwhipped cream

Saved

Steps

3 hrs 30 mins

1

Melt butterin a bowl &add crushed digestive biscuits in it & mix well
2

Put this mixture in a pie dish & press it.
3

Refrigerator for 20 minutes.
4

Take a microwave bowl add milk & chocolate in it & microwave for 20 seconds.
5

Take it out & mix well & keep aside.
6

Take another bowl,put whipped cream & powdered sugar in it & mix well.
7

Now add the prepared chocolate mixture & mix well &keep aside.
8

Spread the filling over the set biscuit base & again refrigerate for 2 hours.
9

De mould the pie & garnish with melted chocolate & cream.
10

Serve chilled