Cooking Instructions
- 1
Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
- 2
Add seasoning and mix through ground beef mixture along with a cup of water.
- 3
Add in beans, salt and pepper and stir.
- 4
Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
- 5
Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.
Long time probation officer who does CrossFit so I can eat the yummy food I like to cook 👩🍳
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