Gooey Brownie

Name: Gooey Brownie
Total time: 2100 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 cup Dark chocolate; 1 cup Maida; 1 cup Sugar; 100 grams Unsalted butter; 2 Eggs; 1 tsp Vanilla essence; 2 Tbsp Chopped walnuts

Archana C @cwarch77

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Ingredients

35minutes

8 servings

1 cupDark chocolate
1 cupMaida
1 cupSugar
100 gramsUnsalted butter
2Eggs
1 tspVanilla essence
2 TbspChopped walnuts

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Steps

35minutes

1

Melt dark chocolate and butter in a microwave.
2

Seive the maida.
3

Beat the eggs and powder sugar until it gets yellow colour.
4

Add chocolate and butter mixture in egg mixture.
5

Don't over mix.
6

Add maida and vanilla essence.
7

Add walnuts and just mix it.
8

Pour the mixture into baking pan lined with parchment paper.
9

Bake at 180 degree preheated oven for 25 minutes.

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Cooksnaps

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Archana C @cwarch77

on August 27, 2018 16:29

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