Cooking Instructions
- 1
Ingredients
- 2
Add all ingredients together (exempt butter), whisk to combine.
- 3
Pour the mixture into a saucepan over medium heat and cook, stirring for 2 minutes or until the sugar has dissolved.
- 4
Reduce the heat to low and add butter 3-4 pcs at a time, stirring continuously until melted. Continue stirring until the mixture is thickened.
- 5
Strain immediately into a jar, cover with plastic wrap and refrigerate for 1 hour or until cold.
- 6
Enjoy
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