Steps
- 1
Preheat oven to 350°.
- 2
Melt butter, mix with graham cracker crumbs & sugar. Pat down into a 9x13 oven safe dish. Place in oven for 15 mins then remove & let cool.
- 3
Cream together cream cheese, powdered sugar & vanilla in a large mixing bowl until smooth. (Will be thick)
- 4
Once crust has cooled, spread cream cheese mix over crust. Then place sliced bananas over cream cheese mix. Drain can of crushed pineapples & spoon over sliced bananas.
- 5
Now spread cool whip over it. Drizzle with chocolate syrup, sprinkle with pecan chips & add cherries for the banana split look. Cool in fridge for at least an hour before serving & enjoy!
Similar Recipes
More Recipes
-

Cluelesskitty
-

Garlic-Lemon Pepper Chicken Wings
Sarvat Hanif
-

Caramia Sommers
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Veg. Kofta in Tomato Gravy
Hetal Poonjani
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Mango Smoothie Bowl With Nuts And Mix Seeds
Navnita Jaiswal
-

Chicken Cordon Bleu with Cheese Sauce
queen_kaitlin
-

SarahPerry -

Rick M
-

Fish tacos with avocado lime sauce
SarahPerry -

Larry Lipp -

ArethaEats
-

Kristi
-

tamiller1954
-

Spurthi
-

SarahPerry -

LaTasha Hunter -

Angie
-

Super Steak - Very easy and yummy
Max Anthonio











Comments