Besan halwa

Name: Besan halwa
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 cup besan/gram flour; 1/3-1/4 Cup sugar; to taste dry fruits; 1/3 cup desi ghee; 6-7 Badam; as needed Water

Rachana JAISWAL @cook_13566409

#MyCookingGuru
The first recipe which my mother taught me was Besan ka halwa... My mother has always been my role model and Idol person, the one of the best Guru I can have. She has been the best guide to tell me how to make things look at it's best.. she is one of the best cook I have ever met. The high cooking fever I have in me is only inspired by her..

Rachana JAISWAL @cook_13566409

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Ingredients

20 minutes

2 servings

1/2 cupbesan/gram flour
1/3-1/4 Cupsugar
to tastedry fruits
1/3 cupdesi ghee
6-7Badam
as neededWater

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Steps

20 minutes

1

Take a pan add desi ghee when ghee get heated add besan in it when besan get fry and when it gives nice colour and smell then add sugar in it, the flame of the gas should be medium
2

When sugar start melting add warm water in it and stir it continuous so that there should be no lump in it add dry fruits in it then halwa is ready decorate with dry fruit and serve.