Stuffed Cabbage Paratha

Name: Stuffed Cabbage Paratha
Cuisine: Indian
Ingredients: 2 cup shredded cabbage; as needed Oil for frying cabbage and paratha; to taste Salt; 1/2 tsp turmeric powder; 1 tsp Cumin seeds; 1 tsp finely chopped garlic; 1 tsp finely chopped green chilli; 1 tsp maggi masala; 2 cup wheat flour; 1 cup lukewarm water

Ritu Singh @ritusingh_31391

Bokaro Steel City / Jharkhand

#MMC

Ritu Singh @ritusingh_31391

Bokaro Steel City / Jharkhand

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Ingredients

2 cupshredded cabbage
as neededOil for frying cabbage and paratha
to tasteSalt
1/2 tspturmeric powder
1 tspCumin seeds
1 tspfinely chopped garlic
1 tspfinely chopped green chilli
1 tspmaggi masala
2 cupwheat flour
1 cuplukewarm water

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Steps

1

In a pan heat oil..Add sabut jeera, garlic, green chilli, and rosted it.
2

Now add sherreded cabbage and saute it...When it half cooked add turmeric powder, salt, Maggie masala and mix it and cook it well till the it's becomes dry...
3

Now make the soft dough with adding wheat flour and water together..
4

Now make a medium sized ball and stuffed it with stuffing...
5

Now roll it and cook it on hot tawa on medium flame with the applying oil till the it's becomes golden brown...
6

Serve it with tomato sauce...