Kesar Mawa Modak

Name: Kesar Mawa Modak
Total time: 1200 s
Cuisine: Indian
Ingredients: 1/2 cup dry fruit crush; 1 cup Mawa [ Khowa]; 1/2 cup Powered sugar; 1/2 spoon cardamom powder; 1 spoon ghee; Modak Mould

Prajakta Shrikant Iyer @cook_12707570

Nagpur , MH

#Modak
Happy Ganesh Chaturthi to all ..
Today is 1st day of Ganesh Festival. I made 3 types of Modak.
This is my 1st recipe . Kesar Mawa Modak.

Prajakta Shrikant Iyer @cook_12707570

Nagpur , MH

#Modak
Happy Ganesh Chaturthi to all ..
Today is 1st day of Ganesh Festival. I made 3 types of Modak.
This is my 1st recipe . Kesar Mawa Modak.

Saved

Ingredients

20 mins

1/2 cup dry fruit crush
1 cupMawa [ Khowa]
1/2 cupPowered sugar
1/2 spooncardamom powder
1 spoonghee
Modak Mould

Saved

Steps

20 mins

1

Heat ghee in the pan. add Mawa [khowa] and dry fruits in it.
2

Add kesar and elayachi in it. Here i used a instant syrup of kesar and elayachi.. Mix well
3

Let it be completely cool
4

Add powdered sugar and mix well. Add coconut powder if you like. I added some coconut powder in it... it gives a different flavor. Let the mixture settle for some time..
5

Grease the mould with Ghee.. and make the modaks...