Garlic Breadsticks

Name: Garlic Breadsticks
Yield: family
Cuisine: American
Ingredients: First Stage; 2 tsps sugar; 3 tsps active dry yeast; 1 cup warm water; Second stage; 1 1/2 tsps Italian seasoning; 4 cups flour; 4 1/2 tsps garlic salt; 1 stick butter melted; as needed Warm water,; Third stage; 2 nd bowl greased; Egg wash (beaten egg plus tablespoon water), parsley

qtmonki01 @icygirl

Garlic Breadsticks

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Ingredients

family

First Stage
2tsps sugar
3tsps active dry yeast
1 cupwarm water
Second stage
1 1/2tsps Italian seasoning
4 cupsflour
4 1/2tsps garlic salt
1 stickbutter melted
as neededWarm water,
Third stage
2nd bowl greased
Egg wash (beaten egg plus tablespoon water), parsley

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Steps

1

Put first stage in bowl, mix well to activate the yeast
2

Add stage 2 EXCEPT water, and mix
3

Slowly add warm water while mixing til a soft mound of dough forms
4

Knead for a minute making sure its mixed and a soft mound
5

Transfer to the oiled bowl
6

Put a warm damp cloth on it
7

Rest for 1 hour
8

Preheat oven to 400 degrees
9

Knead 30 times, divide dough into 4
10

On a lightly floured surface roll dough out to 1/4in thickness and slice (pizza cutter is great) to desired length or your pan length
11

Place sticks on a greased pan
12

Repeat 10, 11 til your dough is gone
13

Brush with eggwash and sprinkle with parsley
14

Bake til golden brown (10 to 30 min) (sorry my mountain life affects cooking time on everything as we have thinner air and more pressure)