Steps
- 1
Heat ghee in a pan roast dry fruits light golden colour and take a pen roasting wheat flour Saute nicely medium flame 4 5 minute
- 2
Take a pan add half cup water and half cup gud melted slow flame
- 3
Take a large bowl put in wheat flour Ginger powder, dry fruits and melted gud mix well nicely make small ball
Similar Recipes
More Recipes
-

Spicy George Foreman
-

Bukharicooking vlogs
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

ifuchi
-

Priyangi Pujara
-

ifuchi
-

Mango Malai Kulfi - Summer Special Frozen Dessert
Manisha Sampat
-

Creamy Italian Sausage Potato Soup
tamiller1954
-

Cleo54
-

sylvia.beal
-

Msdoc73 -

RA Arshaed
-

Keith Vigon -

Mageba
-

Neelima Chaudhary
-

Madhu Mala's Kitchen
-

Hellen Lynah Atitwa
-

Rekha Unni
-

JOOS Food-Health
-

Manju Bhardwaj
-

Ananya Gupta
-

Shivani
https://cookpad.wasmer.app/us/recipes/5801748






Comments