Meat pie

Name: Meat pie
Cuisine: Nigerian
Ingredients: 5 cups flour; 1 tblspn baking powder; 1 tblaspn sugar; 6 tblspn butter; Pinch salt; Water as required; (Fillings)meat; Kayan kanshi; Veggies; Magi and pinch of salt; 1 large egg

Sumy's delicious @cook_13830250

Gombe State, JikadaFari

Yummy beautiful and inviting

Sumy's delicious @cook_13830250

Gombe State, JikadaFari

Yummy beautiful and inviting

Saved

Ingredients

5 cupsflour
1tblspn baking powder
1tblaspn sugar
6tblspn butter
Pinchsalt
Water as required
(Fillings)meat
Kayan kanshi
Veggies
Magi and pinch of salt
1large egg

Saved

Steps

1

Add d dry ingredients
2

Add s butter ki murza shi sosai
3

Sai ruwa wanda uwar gida zaki runka sashi da kadan har dough dinki ya hade jikin shi
4

Kneed s dough for like 5 mnt
5

Sai ki rufe dough din ki barshi for 10 to 15mnt
6

Bayan kin Dafa naman ki da kayan kanshi
7

Sai ki dafa dankalin ki kiyanka kana na ki ajje a gefe
8

Kisa mai ki soya naman ki kizuba kayan miya veggies da dafaffen dankalin ki
9

Sai ke hada flour paste ki zuba ki Kara ruwa kadan sbd veggies dinki ya dahu
10

Sai ki dauko dough dinki ki budashi da fadi
11

Ki shimfida shi a container dinki
12

Saiki sa fillings dinki ki Kara fada wani dough din sai ki rufe saman saiki shafa egg dinki akai shikenan saiki gasa enjoy
13

NOTE:make sure butter yaji cos yafi. Dadi sakiga ancinyi ba tare da anban miki bayan ba
14

Make sure kin shafa wa container dinki butter