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Bombay Duck Fish Pakora
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A picture of Bombay Duck Fish Pakora.

Bombay Duck Fish Pakora

Rimpa Bose Deb
Rimpa Bose Deb @cook_12053576
Pune

#starters
The Bombay Duck fish is despite the name, is not a duck, but a lizardfish. It is also known by many other different names such as Bummalo, Bamaloh, Loytta, Bombil etc.

#starters
The Bombay Duck fish is despite the name, is not a duck, but a lizardfish. It is also known by many other different names such as Bummalo, Bamaloh, Loytta, Bombil etc.

Read more

Bombay Duck Fish Pakora

Rimpa Bose Deb
Rimpa Bose Deb @cook_12053576
Pune

#starters
The Bombay Duck fish is despite the name, is not a duck, but a lizardfish. It is also known by many other different names such as Bummalo, Bamaloh, Loytta, Bombil etc.

#starters
The Bombay Duck fish is despite the name, is not a duck, but a lizardfish. It is also known by many other different names such as Bummalo, Bamaloh, Loytta, Bombil etc.

Read more
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Ingredients

15-20 min
4 serving
  1. 500 gmBombay Duck fish
  2. 1/4 cuponion chopped
  3. 1 tspchopped green chilli
  4. 2 tspbesan/gram flour
  5. 1/2 tspbaking soda
  6. to tasteSalt
  7. 1 tspred chilli powder
  8. 500 gmoil for deep fry
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Steps

15-20 min
  1. 1

    Boiled the fish and set aside.

  2. 2

    Take a large mixing bowl add the fish,chooped oinion,green chilli,salt,baking soda,besan,& chilli powder and mix it well.

  3. 3

    Heat oil in a pan add the marinated fish in pakora size and deep fry.

  4. 4

    Garnished with onion ring and ketchup.

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Rimpa Bose Deb
Rimpa Bose Deb @cook_12053576
on September 19, 2018 20:18
Pune
cooking is my pation.....
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