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Pork And Apple Stuffing
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A picture of Pork And Apple Stuffing.

Pork And Apple Stuffing

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Pork And Apple Stuffing

Maureen 😀
Maureen 😀 @Moe131
Liverpool England
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Ingredients

45 mins
4 servings
  1. 2 cupBreadcrumbs
  2. 1 CupGranola flakes
  3. 2 TbspDried Sage
  4. 1 TbspDried Thyme
  5. 1/4 tspSalt
  6. 1 tspMixed Pepper
  7. 2 TbspApple Sauce
  8. 1Apple grated
  9. 1 tspBalsamic Vinegar
  10. 300 g.Pork Sausage meat
  11. 2 TbspVirgin Olive oil
  12. 1 Cupboiling Water
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Steps

45 mins
  1. 1

    Add the breadcrumbs to a large mixing bowl

  2. 2

    Add the cereal and mix

  3. 3

    Add the salt, pepper, sage and thyme and mix until all mixed in

    A picture of step 3 of Pork And Apple Stuffing.
  4. 4

    Add the boiling water to soak up and mix

  5. 5

    Add the sausage meat and mix well

    A picture of step 5 of Pork And Apple Stuffing.
  6. 6

    7. Add the olive oil mix it all .then add to a ovenproof dish cover with foil or lid and put in a preheated oven

    A picture of step 6 of Pork And Apple Stuffing.
  7. 7

    Cook on 175C / gas 6 for 20 out and mix it all up and put back in the oven for a further 20 minutes without a lid so as its a little crunchy on top.

    A picture of step 7 of Pork And Apple Stuffing.
  8. 8

    Serve on the side of any pork meal or Sunday Roast

    A picture of step 8 of Pork And Apple Stuffing.
  9. 9

    Mix in the crispy top and serve

    A picture of step 9 of Pork And Apple Stuffing.
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Maureen 😀
Maureen 😀 @Moe131
on February 27, 2016 21:28
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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