Soya Chilli

Name: Soya Chilli
Cuisine: Indian
Ingredients: 100 gm Soya pieces; 1 Onion chopped; 1 Capsicum chopped; 1 tbs grated Ginger and Garlic; as needed Green coriander leaves chopped; 3 tbsp Tomato sauce; 2 tbsp Green Chilli sauce; 1 tbsp soya sauce; 1/2 tsp vinegar; 3 Green Chilli chopped; 4 tbsp refined flour; 3 tbsp Cornflour; to taste Salt; as needed Oil; 1/2 tsp Kitchen king; 1/2 tsp Garam Masala; 1/2 tsp chicken Masala powder

Navin Sinha @ns12081972

Ranchi, Jharkhand

#starters

Navin Sinha @ns12081972

Saved

Ingredients

100 gmSoya pieces
1Onion chopped
1Capsicum chopped
1 tbsgrated Ginger and Garlic
as neededGreen coriander leaves chopped
3 tbspTomato sauce
2 tbspGreen Chilli sauce
1 tbspsoya sauce
1/2 tspvinegar
3Green Chilli chopped
4 tbsprefined flour
3 tbspCornflour
to tasteSalt
as neededOil
1/2 tspKitchen king
1/2 tsp Garam Masala
1/2 tspchicken Masala powder

Saved

Steps

1

Boil soya pieces and put it into a bowl.
2

Add maida, cornflour,1 tbs eachTomato sauce, Green sauce, Soya sauce, salt & all masala and mix well. Marinate it fir 15 minutes.
3

Heat oil in a Karahi and fry marinated Soya on low flame. Take it out when it becomes crunchy.
4

Now heat oil in a pan. Add grated Ginger-Garlic, Chopped onion, Green Chilli and Capsicum. After 2-3 minutes add Tomato sauce, Chilli sauce, Soya sauce, vinegar, all masala powder & little salt.
5

Lastly, put fried soya into pan and mix well.
6

Soya Chilli is ready. Garnish with coriander leaves and Green potato springs (optional) and serve.