Bread rings

Name: Bread rings
Cuisine: Indian
Ingredients: 1 packet bread; 3-4 potatoes; 1 chopped onion; 2 chopped green chilli; 10-12 curry leaves; 1/2 cup butter; 2 tsp mustard seeds; 1 tsp garam masala; 1 tsp chaat masala; 1 tsp redchilly powder; to taste Salt

Nikita Agarwal @cook_13270859

Assam

#Starters

Nikita Agarwal @cook_13270859

Saved

Ingredients

1 packetbread
3-4potatoes
1chopped onion
2chopped green chilli
10-12curry leaves
1/2 cupbutter
2 tspmustard seeds
1 tspgaram masala
1 tspchaat masala
1 tspredchilly powder
to tasteSalt

Saved

Steps

1

First we will cut bread in round shapes and in middle of it we will do small hole and keep.
2

Take potatoes boil them,peel and mash them. Take a pan add 2tsp butter add green chilli,curry leaves,green chilli and onion and toast it add potatoes and all masala's and cook it for 3minutes off the flame.
3

Take a pan add butter and toast bread when they are crispy place them in plate put the stuffing in middle and place one more on pan and toast both side and serve with sauce or chutney.