Put a cup of water in the pot and your dried fish, allow to boil.

Add your indomie and the imdomie spices and 2 tbsps of vegetable oil to the boiled water. Add your sliced onions and pepper (rodo).

When the water is about drying, add your sliced carrots, green pepper, sweet corn and additional sliced onions to your indomie.

Your indomie is ready.