Steps
- 1
Slice plantain and deep fry, after frying, set aside
- 2
Wash carrot, cucumber and cabbage thorough then Slice them
- 3
Add mayonnaise to the slice carrot, cabbage and cucumber and mix all together.
- 4
Serve the coleslaw in a plate and just add the baked beans on top, then your plantain and coleslaw is ready.
Similar Recipes
More Recipes
-

Scott Kane
-

Gracious Kitchen
-

Beetroot Salad with Corn and Pomegranate
Gracious Kitchen
-

Shainuu Aroraੴ
-

Sudha Agrawal
-

Aishwarya Kitchen A
-

Rachel Leigh
-

Raven
-

Boca de Fogo
-

shimi
-

qtmonki01
-

Paul Tunde Belau
-

Red velvet cupcake with a cream cheese frosting
Apaar Maheshwari
-

Rekha Bapodra
-

Efosa (Mejs Catering) Abj Mom39
-

Heap of Spice
-

Paul Tunde Belau
-

Daisy Ahmed -

Daisy Ahmed -

Riya Mehta
-

Jozieats Dot Corrigan
https://cookpad.wasmer.app/us/recipes/5884744











Comments