Steps
- 1
Chop cabbage finely
- 2
Grate carrot and pour in a bowl
- 3
Add your cabbage and mix
- 4
Then add Benny and mayonnaise
- 5
In a separate bowl chop lettuce
- 6
Chop onion and tomato into rings
- 7
Pour in the bowl and mix with lettuce
- 8
Then pour vinegar and oil with a pinch of Benny spice
- 9
These two salads can be served with rice and roast meat or stew
Similar Recipes
More Recipes
-

Rita Talukdar Adak
-

Bengal current murabba (karonda)
Pragati Hakim
-

Supriya Devkar
-

Aunty Eiko's international cuisine experience
-

Sarvat Hanif
-

Swaminathan.V
-

Sarvat Hanif
-

Kanchkola diye Ilish Kofta / Raw Banana & Ilish Kofta
Madhumita Bishnu
-

Amazing Foodies
-

Pawon Indo Bule
-

Taylor Haston
-

skunkmonkey101
-

jglehenbauer
-

Cheryl
-

Carnice Dianne
-

Mital Viramgama
-

Martha
-

Kachumbari #LocalfoodchallengeNairobiwest
Wanjiru Waiharo
-

Fried fish #LocalfoodchallengeNairobiwest
Wanjiru Waiharo
-

Hannah oke -

Geeta Godhiwala
-

Unripe plantain porriage with smoked fish
Tonia Ugochukwu Bishop
-

Light fruit Cake baked in Simple Madeira &Mable Cake.2in1#fluffy
Thelma Eghe-Ogbodu
https://cookpad.wasmer.app/us/recipes/5887697








Comments