Peas curry or nimona
Peas curry or nimona
Open in Cookpad AppSteps
- 1
First grind coriander leaves garlic ginger and chilli
- 2
Grind the peas
- 3
Heat oil add aesofotedia then add coriander paste and roast till oil separates
- 4
In another pan heat oil add grinded peas and potatoes roast till oil separates
- 5
After roasted mix both the mixture together add water and salt.....cover with lid and cook for another 15 minutes.......serve hot by adding ghee and rice and roti
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