Spiced Onion rings bhajia #localfoodcontest_kisumu
I just love onions when Roopal taught me how to cook this i just couldn't stop myself
Spiced Onion rings bhajia #localfoodcontest_kisumu
I just love onions when Roopal taught me how to cook this i just couldn't stop myself
Open in Cookpad AppSteps
- 1
Cut your onions into thick rings
- 2
Mix all the dry ingredients and add water bit by bit...do not make the paste light make it thick
- 3
Add the onion but separate them first. Mix well
- 4
Put oil in a pan when hot put the onions. Dip them so that they are well covered by the batter. Do not crowd the onions
- 5
When ready sprinkle dhania then serve with kachumbari mixed with tomato sauce. Enjoy
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