Oatmeal raisins cookies

Name: Oatmeal raisins cookies
Cuisine: Kenyan
Ingredients: 2 cups all purpose flour; 170 g butter; 1/2 cup sugar; 2 large eggs or if Eggless 1/4 cup milk; 2 tsps vanilla extract; 1 tsp baking soda; 1 tsp cinnamon; 1/4 tsp salt; 250 get jumbo oats; 100 g dried fruit of your choice; 100 g almond/walnuts nuts or any seeds/chocolate chips you desire

Faith Njagi @cook_13911492

Oatmeal raisins cookies

Faith Njagi @cook_13911492

Saved

Ingredients

2 cupsall purpose flour
170 gbutter
1/2 cupsugar
2large eggs or if Eggless 1/4 cup milk
2tsps vanilla extract
1 tspbaking soda
1 tspcinnamon
1/4 tspsalt
250get jumbo oats
100 gdried fruit of your choice
100 galmond/walnuts nuts or any seeds/chocolate chips you desire

Saved

Steps

1

Preheat oven to 180 c or 350 F.
2

Lighting coat baking sheet with butter or non stick cooking spray
3

Beat butter, sugar in a large bowl until creamy
4

Beat in eggs and vanilla
5

In a separate bowl combine flour, baking soda, cinnamon and salt and beat into the butter mixture until blended
6

Stir in oats, fruits and nuts.
7

Drop tablespoon rounds 2" apart on the greased baking sheet.
8

Bake 10 to 12 min or until lightly brown.
9

Allow to cool on the baking sheet about 2mins and place on a cooling rack to cool complete and store in an air tight container.