A picture of Dal wada.

Dal wada

Epseeta Panigrahi @Epseeta

simple recipe tasts great.

simple recipe tasts great.

Dal wada

Epseeta Panigrahi @Epseeta

simple recipe tasts great.

simple recipe tasts great.

Saved

Ingredients

3 servings

1 cupchanadal
4green chillies
pieceginger
1 tbspjeera
as neededCurry patta/leaves
to tastesalt
as neededoil for frying
2 tbsprice flour

Saved

Steps

1

Soak chanadal for 5 hours. Remove 2tbsp dal before grinding.
2

Grind dal, ginger +chillies and jeera.
3

Make a rough paste. add salt,curry patta 2tbsp chanadal and 2tbsp rice flour.
4

Put oil in kadai and spread as a wada.
5

Fry in medium flame. cook both sides. Done.

Saved

Cooksnaps

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Epseeta Panigrahi @Epseeta

on October 06, 2018 13:07

Nagpur

Don't know much. still do better things.

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