A picture of Dal wada.

Dal wada

Epseeta Panigrahi @Epseeta

simple recipe tasts great.

simple recipe tasts great.

Dal wada

Epseeta Panigrahi @Epseeta

simple recipe tasts great.

simple recipe tasts great.

Saved

Ingredients

3 servings

1 cupchanadal
4green chillies
pieceginger
1 tbspjeera
as neededCurry patta/leaves
to tastesalt
as neededoil for frying
2 tbsprice flour

Saved

Steps

1

Soak chanadal for 5 hours. Remove 2tbsp dal before grinding.
2

Grind dal, ginger +chillies and jeera.
3

Make a rough paste. add salt,curry patta 2tbsp chanadal and 2tbsp rice flour.
4

Put oil in kadai and spread as a wada.
5

Fry in medium flame. cook both sides. Done.

Saved

Cooksnaps

Saved

Epseeta Panigrahi @Epseeta

on October 06, 2018 13:07

Nagpur

Don't know much. still do better things.

Comments

Similar Recipes

More Recipes

H-E-B CHILLI 🫣🫣🫣

$-/~THEMAZERUNNER~\-$ -/~THEMAZERUNNER~\-
Peach Cobbler Milk Bread Donuts

Kelsey Davis
Badam Halwa

Shital Jataniya
Passion fruit mocktail

Supriya Devkar
Fluffy, Rich Egg Challah

Ilovetocookrecipes
Almond Croissant Muffins

Madhumita Bishnu
Hearty Vegetable Soup

Dorce Kim
Instant No-Gas Sweet Recipe | 5-Minute Delicious Indian Mithai

Padmini Venkatesan
Rose & Pistachio Almond Ladoo Flowers

Rekha Bapodra
Sporcamuss with Diplomat Cream – Apulian pastries

Laura
Salted Caramel Truffle Induvidual Cream Tarts

fenway
Buttermilk biscuits

shimi
Pork Rib & Belly BBQ

My Grilling Spot
Beef stew

Trisha Noble
Almond Joy Pie

Gene Johnsen
Pizza

Henrietta
Pointed gourd curry

Sukanya Das
Rolled Sugar Cookies

Jozieats Dot Corrigan
#Curry#Chilli Curry (Mirchi Ka Salan)

Kalpana Solanki
Turmeric Spaghetti

Maggie Karis
Apple Mastani

Sana Jinabade
Meatballs in sauce

Maggie Karis
Turmeric rice

Maggie Karis
Kunun gasara

Haleemah Tijjani Salis
Chicken changezi

Rupali Kolvekar