Lemon and herb pan roast chicken

Name: Lemon and herb pan roast chicken
Total time: 3000 s
Yield: 4 servings
Cuisine: South African
Ingredients: 4 Chicken thighs; 4 Chicken drumsticks; 2 TBS lemon juice; 1 Tsp oregano; 1 TSP Aromat; To taste salt; To taste ground pepper

Sibonisile Mdluli @cook_9146504

My oven is not working properly so I opted for pan roast

Sibonisile Mdluli @cook_9146504

My oven is not working properly so I opted for pan roast

Saved

Ingredients

50 minutes

4 servings

4Chicken thighs
4Chicken drumsticks
2 TBSlemon juice
1 Tsporegano
1 TSPAromat
To tastesalt
To tasteground pepper

Saved

Steps

50 minutes

1

Rinse the chicken pieces, then pour the chicken into the pan and let it cook for few minutes
2

As it is tossing the add spices and drizzle the lemon squeeze
3

Stir the pot and the chicken is cooking and smelling delicious
4

Then simmer the pan and remove the lid and let it fry now the the stove it off now as it frying with out high heat but the warmth of the pan
5

Serve you chicken and it's lunch today