Grind sabudana coarsely with some salt and keep aside.

Now mix all the ingredients for stuffing and keep aside

Take some sabudana dough on palm and flatten. Now keep some paneer stuffing on it close to seal and shape them into balls.

You can take some more dough to seal the stuffing properly into the balls

Now steam them into a steamer till 5 to 8 mins

Serve these Vrat ke paneer momos with green chutney