Sieve the flour then add sugar, cinnanom,salt, then grate the lemon peels and mix them well

Add the magarine and rub the flour well to remove the formed balls till smooth

Add the beaten eggs and continue rubbing till smooth

Add milk bit by bit till you make a dough... not too soft.

When the dough well formed can apply a little oil and the cover with a cling paper and let it settle for atleast 30mins to 1hr

Preheat your oil in a pan

Roll the dough and cut into your desired shape. Then when the oil is well heat. You add the cut dough and cook till golden brown

Serve with your preffered beverage