Hearty Tomato

Name: Hearty Tomato
Total time: 600 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 7 Tomato boil and make a puree of 1 cup; 6 tablespoons Sugar; 1/2 cup Mixed Dry fruits fried and crushed; 1/2 teaspoon Clove powder; 5 tablespoon Ghee

Sushree Satapathy @justrecipes

#dussehra
I keep making tomato chutney or other savoury dishes but today I have tried and succeeded in making a very unique and tasty sweet dish for the very occasion of Diwali.

Sushree Satapathy @justrecipes

#dussehra
I keep making tomato chutney or other savoury dishes but today I have tried and succeeded in making a very unique and tasty sweet dish for the very occasion of Diwali.

Saved

Ingredients

10 mins

6 servings

7Tomato boil and make a puree of 1 cup
6 tablespoonsSugar
1/2 cupMixed Dry fruits fried and crushed
1/2 teaspoonClove powder
5 tablespoonGhee

Saved

Steps

10 mins

1

Heat a kadai and pour tomato puree in it, boil for three minutes.
2

Gradually add sugar, ghee, clove powder and crushed fried dry fruits simmer it till the mixture becomes thick and the ghee separates from the Kadai.
3

Make heart shaped deign by pouring the mixture in a grease moulds. Make red velvet out of it.
4

Garnish with dry fruits and tomatoes