Homemade mango fruity
# dussehra
Steps
- 1
First peel of mangoes and cut into slices
- 2
Then boil for 2 to 3 minutes till it becomes smooth
- 3
Then grind in a grinder
- 4
Take a sipri cook all mango pulp till it changes it's colour add colour essence and sugar
- 5
U can store that also like that as jam
- 6
For frooti
- 7
If u need frootiadd water as thick u want like frooti
- 8
Enjoy ur safe and original frooti
- 9
At home thank u
Similar Recipes
More Recipes
-

Chicken Pesto Stuffed Portobello Mushrooms
Rebecca Dunsworth
-

Shobha Deshmukh
-

Aloo Paratha (Stuffed Flatbread)
MJ's Kitchen
-

Swaminathan.V
-

Refreshing Summer Onion & Tomato Salad
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

AllDay Meal
-

Emperor Nasi Goreng
-

Blueberry Lemon Cinnamon Roll Breakfast Bake
Chef Mommy Nessa
-

lyannev1991
-

Quick & Easy Rainbow Pork Pot Roast
Chef Mommy Nessa
-

Thai Pork And Vegetable Rice Bowl
Niki Freeman
-

fenway
-

Soni Cooking Classes
-

santoshbangar
-

Fried eggs and indomie# marathon recipe
lilianah tiffancy
-

Shivani Varma -

Rafia Saeed Abjmom16
-

santoshbangar
-

Choco vermicelli mocktail with cocoa cubes
Deepika Shet
-

Bethica Das
-

santoshbangar
https://cookpad.wasmer.app/us/recipes/6087345












Comments