Salted Caramel Apples

Juicy, crisp apples, covered with rich chewy caramel, ]. Updated with a light sprinkle of sea salt!
Salted Caramel Apples
Juicy, crisp apples, covered with rich chewy caramel, ]. Updated with a light sprinkle of sea salt!
Steps
- 1
Wash off any wax if on apples, dry well and refrigerate until cold
- 2
Melt caramels and cream in the microwave until smooth
- 3
Remive stem from each apple and insert the popsicle stick
- 4
Holding stuck dio each apple in caramel to coat. Use a knife to remive excess from the bottom letting it drip back into bowl
- 5
Place on non stick foil, sprinkle lightly with salt, refrigerate until set.
Similar Recipes
More Recipes
-

Spicy George Foreman
-

Bukharicooking vlogs
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

ifuchi
-

Priyangi Pujara
-

ifuchi
-

Mango Malai Kulfi - Summer Special Frozen Dessert
Manisha Sampat
-

Blueberry Lemon Cinnamon Roll Breakfast Bake
Chef Mommy Nessa
-

lyannev1991
-

Quick & Easy Rainbow Pork Pot Roast
Chef Mommy Nessa
-

Thai Pork And Vegetable Rice Bowl
Niki Freeman
-

Cori Gladden
-

Josh
-

Baked Mac & Cheese with Butternut Squash
jason williams
-

ranjit thakur -

bibhu ranjan Behera
-

Scrumptious Chicken Tenderloins
Hiroko Liston
-

Hiroko Liston
-

Tambi za Nazi #authorsmarathon
Evy Chidzugwe 🤓
-

Princy Mehta -

Tomato Pasta Sauce Takikomi Gohan
Hiroko Liston
-

Maritzaval






Comments