White bread pizza

Name: White bread pizza
Total time: 1200 s
Yield: 6 slices
Cuisine: South African
Ingredients: 6 slices white bread; 50 g diced tomato; 100 g grated cheese (cheddar, mozzarella, gouda); 1 teaspoon mixed herbs; 1 tablespoon olive oil; To taste salt

Wine Snob V @LadySnob_V

Randburg, Gauteng, South Africa

It was cold so I knew if I made dough it would not rise fast enough

Wine Snob V @LadySnob_V

Randburg, Gauteng, South Africa

It was cold so I knew if I made dough it would not rise fast enough

Saved

Ingredients

20 minutes

6 slices

6 sliceswhite bread
50 gdiced tomato
100 ggrated cheese (cheddar, mozzarella, gouda)
1 teaspoonmixed herbs
1 tablespoonolive oil
To tastesalt

Saved

Steps

20 minutes

1

Preheat and oven to 190 degrees celcius
2

Flatten each slice of bread with a roller and cut off each crust with a knife. (instead of throwing away the crust, freeze it then when you need breadcrumbs, toast them in the oven then put in the blender/food processor to make them)
3

Put all the slices in a greased oven pan
4

Spread olive oil on the bread, then add the diced tomato/sauce
5

Sprinkle your various toppings, salt then add the cheese and sprinkle the mixed herbs on top
6

Put in the oven for about 20 minutes or until the cheese is fully melted then serve