Cut the beef into enough cubes,wash then cook lightly into a sauce pan, let it cook for sometimes

Brown lightly with enough oil, add some onions and salt and curry powder enough,

Let it cook then add your tomatoes stir well, add the potatoes and cover with a lid to cook in low heat

Add some water and let it cook till the potatoes are ready,

Correct the seasoning, and served sprikled with dhania, it can be served with either rice, u gali or chapati