A picture of Bread pakoda.

Bread pakoda

Saumya Dhawan @cook_14020337

Bread pakoda

Saumya Dhawan @cook_14020337

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Ingredients

100 gmbesan/gram flour
2 piecesginger
1 pieceonion
2-3 piecegreen chilli
to tastesalt
1 tspajwain or carom seeds
to tastered chilli (optional)
6 sliceBread
as neededOil for fry

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Steps

1

Grind or chop onion,ginger,green chilli
2

Mix all the ingredient except bread and oil.batter should not be more thick nor thin
3

Heat oil, cut bread into triangle or square shape
4

Now take it out when fried. Serve it with chutney or sauce
5

Dip the bread into batter and fry till it gets golden from both side.

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Cooksnaps

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Saumya Dhawan @cook_14020337

on November 02, 2018 10:07

Uri

i m mad for cooking

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