Steps
- 1
Boil potatoes and smash
- 2
Make batter of flour mixing with half cup water.
- 3
Spread breadcrumbs on a plate.
- 4
Add vegetables,powdered masalas,1/2cup breadcrumbs to potato. Mix well.
- 5
From potato mixture take small amount. Give cutlet shape.Dip in batter. Roll on breacrumbs
- 6
Deep fry into oil. Serve with sauce
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