Steps
- 1
Steam the florets and peas
- 2
Strain the water away
- 3
Heat oil and temper cumin seed bay leaf and green chillies
- 4
Add ginger paste and saute well
- 5
Add the florets and peas and saute well
- 6
Add turmeric powder and salt and mix
- 7
Cover and cook till it is soft
- 8
Add chopped tomato and saute well adding sugar
Similar Recipes
More Recipes
-

Pabi Chettri
-

Barnali Debdas
-

Cowpea / Black-Eyed Beans Zero Oil Cold Chaat Salad
Manisha Sampat
-

Eunice Yenaan
-

Quick & Easy Shrimp Shish Kebabs
Mad Cook
-

Lichu Lonka Sherbet (Lychee Mirchi Sherbet)
Jibita Khanna
-

Brad's Garlic Chipotle Shrimp Street Tacos
wingmaster835
-

Nicky
-

Padmini Venkatesan
-

Ankita Kapil Varshney
-

Crock pot bacon cheesy potato casserole recipe
🌈NinjaMommaKitchen🌈
-

🌈NinjaMommaKitchen🌈
-

🌈NinjaMommaKitchen🌈
-

Easy Cooking
-

Oshim's Kitchen
-

A Chef and A Mom
-

Sanchita Das
-

Diya Sarkar
-

Divya Bisht -

Sudha pandey
-

Soumik Nawn
-

Lydiah Onyando
-

Jit Chakraborty
-

Rj special gujju special chorafali
Rina Joshi
https://cookpad.wasmer.app/us/recipes/6119023





Comments