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My Lunch Today really lovely
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A picture of My Lunch Today really lovely.

My Lunch Today really lovely

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

I woke thinking about something different and I came up with this. Cheese, egg,Avocado, onion on Toast. #lunch

I woke thinking about something different and I came up with this. Cheese, egg,Avocado, onion on Toast. #lunch

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My Lunch Today really lovely

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

I woke thinking about something different and I came up with this. Cheese, egg,Avocado, onion on Toast. #lunch

I woke thinking about something different and I came up with this. Cheese, egg,Avocado, onion on Toast. #lunch

Read more
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Ingredients

5 minutes
  1. Enough Grated chedder
  2. 2Toasted bread
  3. 1little onion chopped
  4. 1/2of a Avocado chopped
  5. 2Poached Eggs
  6. 1blob of your sauce that you like
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Steps

5 minutes
  1. 1

    Grated cheese Onion

    A picture of step 1 of My Lunch Today really lovely.
  2. 2

    Lay the toast on the grill and butter I love toast really well done and crisp.

  3. 3

    Add the cheese...then the onion and the Avocado on top of the toast

  4. 4

    Add it under the grill until the cheese has melted

    A picture of step 4 of My Lunch Today really lovely.
  5. 5

    Next poach Two eggs andbput them on top of your toast

    A picture of step 5 of My Lunch Today really lovely.
  6. 6

    Then add the sauce of your choicenon the plate so you can dip in.

    A picture of step 6 of My Lunch Today really lovely.
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Maureen 😀
Maureen 😀 @Moe131
on November 04, 2018 15:47
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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