Cameroonian pancake

Name: Cameroonian pancake
Total time: 60 s
Cuisine: Nigerian
Ingredients: I cup of flour; 1/4 cup sugar; 1 egg; 1/2 cup liquid milk; Pinch salt; 1/2 cup warm water; 1 tsp vanilla extract; 1 n half tblsp of oil

Rafeeah Zirkarnain @cook_13832808

Zaria,kaduna State

Cameroonian pancake

Rafeeah Zirkarnain @cook_13832808

Saved

Ingredients

1/21pinch 1tsp1 mins

I cup of flour
1/4 cupsugar
1egg
1/2 cupliquid milk
Pinchsalt
1/2 cupwarm water
1 tspvanilla extract
1n half tblsp of oil

Saved

Steps

1/21pinch 1tsp1 mins

1

In a bowl whisk together flour,sugar and salt.
2

Add in water,milk,vanilla extract and 1tblsp of oil. Then mix to get a batter.
3

Beat d egg and to the batter to incorporate.
4

Heat a fryn pan on medium heat. Add in half tblsp of the remaining oil. Spread d oil around d pan to cost d bottom pan. Allow it heat up for 1 minute
5

Pour in ur batter n cook for 2min,turn/flip d oda side too n cook...remove n place in a plate
6

Repeat wv d remaining batter until u finish....serve warm wv drizzle chocolates n fruits of choice