Besan Stuffed mathri

Name: Besan Stuffed mathri
Cuisine: Indian
Ingredients: 1 cup maida; 1 spoon semolina; 4 spoon oil; 1 pinch paper powder; 1 pinch Ajwain; to taste Salt; 2 spoon Gram flour; 1 spoon chat masala

Deepti Kulshrestha @cook_11953189

Delhi

#56bhog
#post1

Deepti Kulshrestha @cook_11953189

Saved

Ingredients

1 cupmaida
1 spoonsemolina
4 spoonoil
1 pinchpaper powder
1 pinchAjwain
to tasteSalt
2 spoonGram flour
1 spoonchat masala

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Steps

1

Take a mixing bowl add refined flour, semolina, ajwan, salt and 3 spoons of oil mix well and make a tight dough.
2

Rest for 10 minutes keep a side. Now David into 3 parts. Make a thin roti.
3

Take a mixing bowl add a gram flour, salt, paper powder, chat masala, 1 spoon oil make a thin paste.
4

Now add a spread paste on the roti.
5

Get wrapped the rolls with an inch cut and deep fry.until it gets crispy.
6

Your mathirs are ready to serve.wit hot tea.