Greek Salad

Name: Greek Salad
Yield: 3-5 servings
Cuisine: American
Ingredients: 6-8 Roma tomatoes; 1 red onion; 1 green bell pepper, cored; 1-2 cucumbers; Greek pitted Kalamata olives; 4 tbsp extra virgin olive oil; 1-2 tbsp red wine vinegar; Greek feta cheese (crumble); 1/2 tbsp dried oregano; to taste Salt and pepper; Serve with crusty bread!

🌈NinjaMommaKitchen🌈 @Ninjamommakitchen

IG tv and YT (USA)

This is my favorite summer salad. When you can use fresh vegetables, even better when they come out of your very own garden. This recipe was handed down to me by an older Greek gentleman iam happy that he shared this recipe with me, as it become my all time summer favorite dish to eat and make.(Thank you George )

🌈NinjaMommaKitchen🌈 @Ninjamommakitchen

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Ingredients

3-5 servings

6-8Roma tomatoes
1red onion
1green bell pepper, cored
1-2cucumbers
Greek pitted Kalamata olives
4 tbspextra virgin olive oil
1-2 tbspred wine vinegar
Greek feta cheese (crumble)
1/2 tbspdried oregano
to tasteSalt and pepper
Serve with crusty bread!

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Steps

1

Cut the tomatoes into wedges or large chunks
2

Cut the partially peeled cucumber in half length-wise, then slice into thick halves (at least 1/2″ in thickness)
3

Thinly slice the bell pepper into rings.
4

Cut the red onion in half and thinly slice into half moons.
5

Place everything in a large salad dish. Add a good handful of the pitted kalamata olives.
6

Season very lightly with salt (just a pinch). Pour the olive oil and red wine vinegar.
7

Give everything a very gentle toss to mix; do NOT over mix, this salad is not meant to be handled too much.
8

Now add the the feta on top. Sprinkle the dried oregano on top.
9

Serve with crusty bread!
10

I like to refrigerate mine to 1 or 2 hours before serving but you don’t have too.
11

Notes- you can use any Tomatoes that you like as many or as little, that goes for everything in this recipe. You can use different colors bell peppers or sweet peppers... I think the more Olive oil you use the better and a slash of vinegar... I know I use way more olive oil than the recipe calls for.. I make everything to taste with this recipe... if you don’t like an ingredient use less of it or not at all. The best part about this salad is you can make a lot of it or just one severing...

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🌈NinjaMommaKitchen🌈 @Ninjamommakitchen

on November 08, 2018 19:37

IG tv and YT (USA)

Too many changes to this app! I cant even heart comments that i seen them! Theres no chat to ask questions about recipes. Think iam done with this lame app ! Head on over to my YouTube ,IGTV, or my Ig for my recipes. I do take short breaks from posting on my accounts but iam done on here.... .https://www.instagram.com/p/CPLmcM5FP3i/?utm_medium=copy_linkIs my last recipe i did it will take you yo ig link in my bio on all other accounts.Plz join me if you like my recipes or cooking style.

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Greek Salad

Greek Salad

Ingredients

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