Steps
- 1
In a cooking pan prepare mirepoix using carrot,leek and onion add salt n peper to season then let it simmer..when ready that will be you vegetable stock strain and palce in a clean pan on fire take all you vegetable and blunch in the vegetable stock remove and set aside
- 2
Blunch the salmon for 5mns in the same vegetable stock
- 3
Take a clean plate place the vegetable then salmon then the stock on top
- 4
Healthy meal for loosing weight and during winter time
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https://cookpad.wasmer.app/us/recipes/6253390






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