Italian homemade pizza

Name: Italian homemade pizza
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 1/4 tsp active dry yeast; 1 cup luckwarm water; 1 tsp sugar; 1/2 tsp tsp salt; 2 tsp olive oil; Veggies for pizza; 1 onion chopped in big sliced; 1 capsicum; Some swt corn flour; 2-4 mushroom; 1 cup mozarella grated cheese; 1 tsp chilli flakes; 1 tsp oregano; 4 tsp pizza sauce

Somika Kashyap. @cook_13778290

Agra

Italian homemade pizza

Somika Kashyap. @cook_13778290

Saved

Ingredients

1 cupwhole wheat flour
1/4 tspactive dry yeast
1 cupluckwarm water
1 tspsugar
1/2 tsptsp salt
2 tspolive oil
Veggies for pizza
1onion chopped in big sliced
1capsicum
Some swt corn flour
2-4mushroom
1 cupmozarella grated cheese
1 tspchilli flakes
1 tsporegano
4 tsppizza sauce

Saved

Steps

1

MAKING PIZZA DOUGH
Assemble ingredients..
Measure flour.
To activate yeast - combine yeast and sugar in lukewarm water.
Stir and let it sit for 10 minutes.
It will become all bubbly and frothy.
Combine everything together and..
Knead a soft dough. Cover and let the dough rest for 30 - 1 hour
Dough will double in size.
Pizza dough all set and ready.
2

ASSEMBLING PIZZA
Assemble ingredients for pizza.
Dust the dough with dry flour..
3

Divide the dough in equal portions. Above measurements make 2 pizzas.
Preheat oven @ 400 degree F. Roll the dough into a circle.
Grease a baking tray and transfer the rolled dough onto the baking sheet.
Keep spreading it around.
Using a fork..
Make holes at the base of the pizza.
Feel free to bake the dough for 10 minutes before spreading the sauce.
Baked pizza dough...
Spread sauce over the dough.
Sprinkle cheese..
4

Add veggies..
Add salt and pepper..
Generously sprinkle some more cheese.
Bake for 20 - 30 minutes or until crust is golden. First one without olives and only baked.
I have baked my pizza for 20 minutes and for the last 6-7 minutes I have broiled the pizza.
Cut yourself a big slice and..
Sprinkle some red chilli flakes and
5

Serve hot with malted cheese or tameto sauce..