A picture of Petha.

Petha

Nikita Agarwal @cook_13270859

Petha

Nikita Agarwal @cook_13270859

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Ingredients

1 kgmaida
1/2 cupoil
as neededLukewarm water as required
as neededGhee to fry
to tasteSugar for sugar syrup(1nd 1/2 string)

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Steps

1

Add oil in maida,add water make dough.Take a portion take a ball make roti shape and cut into strips.
2

Take a pan heat ghee to fry,fry all till it's golden and keep in plate.
3

Make sugar syrup add petha and mix in syrup.After it's normal add in container.

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Cooksnaps

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Nikita Agarwal

Nikita Agarwal @cook_13270859

on November 11, 2018 07:48

Assam

cooking is my passion and it gives me lot of happiness

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